Published: October 28, 2006 07:35 pm            

School Menus

Stillwater Schools

Elementary

Breakfast bar served daily: Hot breakfast entrée, turkey Canadian bacon, choice of dry cereal, fresh bananas, fresh oranges, baked hash browns, low fat yogurt, choice of yogurt.



Monday lunch: Beef meat pie, corn, green beans, fresh fruit and veggie bar, choice of milk. Snack: Graham cracker sticks, choice of milk.



Tuesday lunch (special meal): Worms on a bun, munster chips, gooey apples, harvest veggies, chocolate covered goo, liquid moo. Snack: pretzel, cheese sauce, choice of milk.



Wednesday lunch: Chicken fajita, fresh fruit and veggie bar, fruit bites, baked chips, choice of milk. Snack: Low fat pizza, choice of milk.



Thursday lunch: Chicken sticks, fresh fruit and veggie bar, whole wheat roll, fat free gravy, mixed vegetables, choice of milk. Snack: Pizza hot pocket, choice of milk.



Friday lunch

Will Rogers: Chili cheese fries, fresh fruit and veggie bar, pears, choice of milk.

Skyline: Tomato soup, cheese bread, pineapple chunks, fresh fruit and veggie bar, choice of milk.

Westwood: Turkey and cheese sandwich on whole wheat bun, baked chips, fresh fruit and veggie bar, choice of milk.

Sangre: Turkey and noodles, whole wheat roll, green beans, fresh fruit and veggie bar, choice of milk.

Richmond: Charburger on whole wheat bun, baked chips, baked beans, fresh fruit and veggie bar, choice of milk.

Highland Park: Bbq beef sandwich on whole wheat bun, vegetable or chicken noodle soup, fresh fruit and veggie bar, rice treat, choice of milk.



Friday snack: Choice of dry cereal, choice of milk.



Secondary

Breakfast bar served daily: Hot breakfast entrée, low fat yogurt, turkey Canadian bacon, choice of dry cereal, fresh oranges, orange juice, baked hash browns, choice of milk.



Monday lunch: Beef meat pie or chicken sandwich on whole wheat bun, fresh fruit and veggie bar, corn, whole wheat roll, fat free gravy, green beans, choice of milk.



Tuesday lunch: Turkey bacon sandwich on whole wheat bun or toasted cheese sandwich, fresh apple wedges with caramel dip, fresh veggies, no fat ranch dressing, chocolate covered cracker clusters, orange juice, choice of milk.



Wednesday lunch: Chicken fajita or turkey hot dog on whole wheat bun, fresh fruit and veggie bar, fruit bites, refried beans, baked tortilla chips, choice of milk.



Thursday lunch: Chicken sticks or meat loaf, fresh fruit and veggie bar, whole wheat roll, scalloped potatoes, fat free gravy, mixed vegetables, choice of milk.



Friday lunch

High school: Chicken stir fry, steamed brown rice, pineapple dessert, cookie, green beans with almonds, fresh orange wedges, choice of milk.

Junior high: Beef fingers, whipped potatoes, fat free gravy, fresh fruit and veggie bar, green beans, whole wheat roll, choice of milk.

Middle school: Macaroni and cheese or Charburger on whole wheat bun with baked chips, fresh fruit and veggie bar, sliced peaches, vegetable soup, whole wheat roll, choice of milk.

Lincoln Academy: Spaghetti with meat sauce, green beans, fresh raw baby whole carrots, fresh broccoli flowers, graham cracker sticks, choice of milk.



Middle school sack lunch offered daily: Sandwich on whole wheat bun, baked chips, fresh apple or orange, fresh raw baby whole carrots, fresh celery sticks, cookie, choice of milk.



***All menus have been certified by Stillwater Medical Nutritional Services as “Heart Happy.”



Glencoe Public Schools

Monday breakfast: Pancakes, choice of cereal, 100 percent fruit juice, two percent or whole milk. Lunch: Sloppy Joes, tator tots, salad, fruit and milk.



Tuesday breakfast: Blueberry bars, choice of cereal, 100 percent fruit juice, two percent or whole milk. Lunch: Chicken fried steak, mashed potatoes, gravy, bread, corn, salad, fruit and milk.



Wednesday breakfast: Sausage biscuit, choice of cereal, 100 percent fruit juice, two percent or whole milk. Lunch: Crispitoes, Spanish rice, refried beans, chips, salad, fruit and milk.



Thursday breakfast: Donuts, choice of cereal, 100 percent fruit juice, two percent or whole milk. Lunch: Corn dogs, baked chips, baked beans, salad, fruit and milk.



Friday breakfast: Biscuits and gravy, choice of cereal, 100 percent fruit juice, two percent or whole milk. Lunch: Pizza pockets, green beans, cookies, salad, fruit and milk.



Perkins-Tryon Schools

Monday breakfast: Rice or cereal, raisin toast, juice and milk. Lunch: Fish nuggets, cole slaw, pineapple tidbits, chocolate cake and milk.



Tuesday breakfast: French toast or cereal and toast, juice and milk. Lunch: Chicken pot pie, mixed vegetables, rosy applesauce and milk.



Wednesday breakfast: Egg and potato casserole or cereal, toast, juice and milk. Lunch: Lasagna, peas, garlic bread, diced peaches and milk.



Thursday breakfast: Cinnamon rolls or cereal and toast, sausage patty, juice and milk. Lunch: Beef ravioli, green beans, roll, apple crisp and milk.



Friday breakfast: Sausage gravy or cereal, biscuit, juice and milk. Lunch: Steak burger, broccoli & cauliflower, grapes and milk.



Ripley Public Schools

Monday breakfast: Burritos, tator babies, milk or juice, cereal and toast, biscuits and gravy. Lunch: Spooky red nachos, garden salad, Halloween treats, milk or juice.



Tuesday breakfast: Boo-berry muffins, milk or juice, cereal and toast, biscuits and gravy. Lunch: Chili bowl, cheese and crackers, pickle spears, apple crisp, milk or juice.



Wednesday breakfast: Sausage patties, cereal and toast, biscuits and gravy, milk or juice. Lunch: Lasagna, green beans, garlic bread, peaches, milk or juice.



Thursday breakfast: Breakfast bars, cereal and toast, biscuits and gravy, milk or juice. Lunch: Chicken tenders, tator tots, pickle spears, pineapple upside down cake, milk or juice.



Friday breakfast: Glazed donuts, cereal and toast, biscuits and gravy, milk or juice. Cheeseburgers with lettuce, tomato, onions and pickles, baked chips, fruit mix, milk or juice.



Morrison Schools

Monday breakfast: Cinnamon toast, cereal, milk. Lunch: Taco mac, bosco stick, fresh fruit, fresh vegetables, milk. Second choice, peanut butter and jelly sandwich.



Tuesday breakfast: Scrambled egg with ham, toast, juice, milk or cereal. Lunch: Bat wings with monster blood, goblin strings, skeleton dust with murky wavia, Jack-o-lanterns, vampire juice.

        

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