Published: September 01, 2007 10:15 pm            

School Menus 09-02-07

Stillwater Schools

Elementary

Monday: No school

Tuesday: No school

Wednesday breakfast: Biscuit, gravy, fresh bananas, choice of milk. Lunch: Chicken sticks, whipped potatoes, gravy, fresh raw baby whole carrots, tossed salad, fat free ranch dressing, fresh broccoli flowers, fresh cauliflower, fresh apple wedges, fresh orange wedges, fresh cantaloupe cubes, choice of milk. Sangre Ridge (Grades K-1) and their grandparents: Turkey and cheese sandwich on croissant roll, baked chips, fresh grapes, fresh carroteenies, ranch dressing, lettuce and tomato, frozen strawberry cup, cookie, choice of milk.

Thursday breakfast: Applesauce, choice of dry cereal, French toast, choice of milk. Lunch: Honey BBQ rib sandwich on whole wheat bun, green beans, fresh raw baby whole carrots, tossed salad, fat free ranch dressing, fresh winter squash slices, fresh celery sticks, fresh strawberries, fresh orange wedges, fresh bananas, fresh grapes, choice of milk. Sangre Ridge (Grades 2-3) and their grandparents: Turkey and cheese sandwich on croissant roll, baked chips, fresh grapes, fresh carroteenies, ranch dressing, lettuce and tomato, frozen strawberry cup, cookie, choice of milk.

Friday breakfast: Breakfast pizza, pineapple chunks, choice of juice, choice of milk. Grandparents’ Day Lunch: Turkey and cheese sandwich on croissant roll, baked chips, fresh grapes, fresh carroteenies, ranch dressing, lettuce and tomato, frozen strawberry cup, cookie, choice of milk. Sangre Ridge (Grades K-3): Charburger on whole wheat bun, fresh raw baby whole carrots, tossed salad, applesauce, fresh watermelon chunks, fat free ranch dressing, choice of milk.

Secondary Schools

Sangre Pre-K (lunch only)

Breakfast bar served daily: Hot breakfast entrée, fat free yogurt, biscuit and gravy, choice of juice, hot cereal, choice of dry cereal, baked hash brown stick, choice of milk.

Monday: No school.

Tuesday: No school.

Wednesday lunch: Chicken sticks, whipped potatoes, gravy, fresh raw baby whole carrots, tossed salad, fat free ranch dressing, fresh broccoli flowers, fresh cauliflower, fresh apple wedges, fresh orange wedges, fresh cantaloupe cubes, choice of milk.

Thursday lunch: Honey BBQ rib sandwich on whole wheat bun, roasted potatoes, green beans, fresh raw baby whole carrots, tossed salad, fat free ranch dressing, fresh winter squash, fresh celery sticks, fresh strawberries, fresh orange wedges, fresh bananas, fresh grapes, choice of milk.

Friday lunch: Turkey and cheese sandwich on croissant roll, baked chips, fresh grapes, fresh carroteenies, ranch dressing, lettuce and tomato, frozen strawberry cup, cookie, choice of milk.

***Secondary menus have been certified by Stillwater Medical Nutrition Services as “Heart Happy.”





Perkins-Tryon Schools

Monday – School holiday

Tuesday breakfast: Breakfast bites or cereal and toast, juice and milk. Lunch: Chicken nuggets, mashed potatoes, white gravy, diced peaches and milk.

Wednesday breakfast: Cinnamon rolls or cereal and toast, sausage patty, juice and milk. Lunch: Crispitos with cheese sauce, chili beans, diced peaches and milk.

Thursday breakfast: English muffin with egg or cereal and toast, juice and milk. Lunch: Little sausages, macaroni and cheese, mixed vegetables, diced pears, wheat bread and milk.

Friday breakfast: Sausage gravy or cereal, biscuits, juice and milk. Lunch: Fried chicken, mashed potatoes, country gravy, fruit cocktail, roll and milk.





Morrison Public Schools

Monday: Labor Day holiday.

Tuesday breakfast: Breakfast pizza or cereal, fresh fruit and milk. Lunch: Hot pork sandwich, potatoes and gravy, green beans, whole wheat roll and milk.

Wednesday breakfast: Super donut or cereal, fresh fruit and milk. Lunch; BBQ chicken sandwich, crispy cubes, fresh veggies, fresh fruit and milk.

Thursday breakfast: Cinnamon toast or cereal, fruit and milk. Lunch: Chicken teriyaki, wild rice, egg roll, Oriental vegetables, fresh fruit and milk.

Friday breakfast: Biscuit and gravy or cereal, sausage patty, fresh fruit and milk. Lunch: Corn dog, baked chips, fresh vegetables, fresh fruit and milk.





Ripley Public Schools

Monday: Labor Day holiday.

Tuesday breakfast: Mini corn dogs, cereal and toast or biscuits and gravy, hash browns, juice and milk. Lunch: Crispy chicken, curly fries, pickle spears, fruit bars, juice and milk.

Wednesday breakfast: Chicken biscuits and gravy, cereal and toast or biscuits and gravy, milk and juice. Lunch: Taco salad, lettuce, tomato, cheese, fudge brownies, juice and milk.

Thursday breakfast: Scrambled eggs, cereal and toast or biscuits and gravy, bacon, juice and milk. Lunch; Chicken fajitas, cheese, sour cream, garden salad, cookies, juice and milk.

Friday breakfast: Glazed donuts, cereal and toast or biscuits and gravy, fruit mix, juice and milk. Lunch: Cheeseburgers, lettuce, tomato, onion, pickles, baked chips, fruit cocktail, juice and milk.





Glencoe

Public Schools

Monday: Labor Day holiday.

Tuesday breakfast: Pancakes or cereal, juice and milk. Lunch: Fish sticks, spicy fries, hush puppies, salad, fruit and milk.

Wednesday breakfast: Sausage biscuit or cereal, juice and milk. Lunch: Chicken rings, mashed potatoes, gravy, cornbread, salad, fruit and milk.

Thursday breakfast: Donuts or cereal, juice and milk. Lunch: Hard tacos, refried beans, chips, salsa, salad, fruit and milk.

Friday breakfast: Biscuits and gravy or cereal, juice and milk. Lunch: Sloppy Joes, baked chips, chocolate cake, salad, fruit and milk.

        

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