March 29, 2008 10:21 pm
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Stillwater Public Schools
Elementary
Monday breakfast: Oatmeal, biscuit, 100% juice, choice of milk. Lunch: Taco burger on whole wheat bun, baked chips, fresh orange wedges, fresh raw baby whole carrots, choice of milk.
Tuesday breakfast turn around: Charburger on whole wheat bun, fresh orange wedges, fresh bananas, choice of milk. Lunch turn around: Scrambled eggs, biscuits, gravy, hash brown, breakfast ham, 100% juice, sweet potato cake, choice of milk.
Wednesday breakfast: Dry cereal, egg and cheese biscuit, choice of milk. Lunch: Macaroni and cheese, green beans, fresh orange wedges, pears, choice of milk.
Thursday breakfast: Cheese grit casserole, Texas toast, fresh bananas, choice of milk. Lunch: Bbq sandwich on whole wheat bun, sweet potatoes with toppings, peaches, fresh apple wedges, choice of milk.
Friday breakfast: Egg and cheese breakfast toaster, hash brown, choice of milk. Lunch: Beef nachos, corn, rosy red applesauce, choice of milk.
Secondary
Monday breakfast: Oatmeal, biscuit, 100% juice, choice of milk. Lunch: Taco burger on whole wheat bun, baked chips, fresh orange wedges, fresh raw baby whole carrots, gelatin cake, choice of milk.
Tuesday breakfast turn around: Charburger on whole wheat bun, fresh orange wedges, fresh bananas, hash brown, choice of milk. Lunch turn around: Scrambled eggs, biscuit, gravy, hash brown, breakfast ham, 100% juice, sweet potato cake, choice of milk.
Wednesday breakfast: Dry cereal, egg and cheese biscuit, 100% juice, choice of milk. Lunch: Macaroni and cheese, green beans, fresh orange wedges, pears, spinach salad, crackers, choice of milk.
Thursday breakfast: Cheese grit casserole, Texas toast, fresh bananas, choice of milk. Lunch: Bbq beef sandwich on whole wheat bun, sweet potatoes with toppings, peaches, fresh apple wedges, brownie, choice of milk.
Friday breakfast: Egg and cheese breakfast toaster, hash brown, choice of milk. Lunch: Beef nachos, corn, rosy red applesauce, pumpkin cake, choice of milk.
***Stillwater Public Schools menus have been certified by Stillwater Medical Nutrition Services as “Heart Happy.”
Ripley Public Schools
Monday breakfast: Bagel dogs, cereal and toast or biscuits and gravy, tots, juice and milk. Lunch: BBQ McRib sub, fries, ice cream, juice, milk and salad bar.
Tuesday breakfast: French toast sticks, cereal and toast or biscuits and gravy, applesauce, juice and milk. Lunch: Chili cheese dogs, relish, onions, corn chips, juice, milk and salad bar.
Wednesday breakfast: Sausage patty, cereal and toast or biscuits and gravy, juice and milk. Lunch: Taco salad, lettuce, tomato, cheese, sour cream, chocolate chip cookies, juice, milk and salad bar.
Thursday breakfast: Chicken and cheese tornado, cereal and toast or biscuits and gravy, tots, juice and milk. Lunch: Chicken tortilla wraps with ranch, garden salad, gelatin cake, juice, milk and salad bar.
Friday breakfast: Glazed donuts, cereal and toast or biscuits and gravy, fruit mix, juice and milk. Lunch: Cheeseburgers, lettuce, tomato, onion, pickles, baked chips, fruit mix, juice, milk and salad bar.
Morrison Public Schools
Monday breakfast: Cream of wheat or cereal and toast, juice and milk. Lunch: Bosco sticks with sauce, goguart, fresh vegetables, fresh fruit and milk.
Tuesday breakfast: Muffin or cereal and toast, juice and milk. Lunch: Soft chicken fajita, refried beans, Spanish rice, corn, churro and milk.
Wednesday breakfast: Yogurt with granola or cereal and toast, fresh fruit and milk. Lunch: Taco Mac, biscuit, fresh fruit, fresh vegetable and milk.
Thursday breakfast: Super donut or cereal and toast and milk. Lunch: Grilled cheese with tomato soup, fresh vegetable, fresh fruit and milk.
Friday breakfast: Biscuit and gravy or cereal and toast, crispy cubes and milk. Lunch: Hot dog, Jo Jo potatoes, fresh fruit, fresh vegetable and milk.
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