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Published: February 16, 2008 11:31 pm
School Menus 02-19 -- 02-22
Stillwater Schools
Elementary
Monday: No school.
Tuesday breakfast: Sausage biscuit, fresh orange wedges, gravy, choice of milk. Lunch: Beef brisket, scalloped potatoes, tossed salad, peaches, choice of milk.
Wednesday breakfast: Dry cereal, blueberry waffle, 100% juice, choice of milk. Lunch: Turkey and cheese sandwich on whole wheat bun, cinnamon sticks, fresh raw baby whole carrots, sweet potatoes with toppings, choice of milk.
Thursday breakfast: Biscuit, gravy, fresh orange wedges, breakfast potatoes, choice of milk. Lunch: Beef fajitas, nacho chips, tossed salad, 100% juice, refried beans, choice of milk.
Friday breakfast: Oatmeal, maple waffle, fresh bananas, choice of milk. Lunch: Cheese pizza, cherry fluff, fresh raw baby whole carrots, cob corn, choice of milk.
Secondary
Monday: No school.
Tuesday breakfast: Sausage biscuit, fresh orange wedges, gravy, choice of milk. Lunch: Beef brisket, scalloped potatoes, tossed salad, peaches, choice of milk.
Wednesday breakfast: Dry cereal, blueberry waffle, 100% juice, choice of milk. Lunch: Oven fried chicken, whipped potatoes, gravy, cinnamon sticks, fresh raw baby whole carrots, choice of milk.
Thursday breakfast: Biscuit, gravy, fresh orange wedges, breakfast potatoes, choice of milk. Lunch: Beef fajitas, nacho chips, tossed salad, 100% juice, refried beans, choice of milk.
Friday breakfast: Oatmeal, maple waffle, fresh bananas, choice of milk. Lunch: Cheese pizza, cherry fluff, fresh raw baby whole carrots, cob corn, choice of milk.
***Stillwater Public Schools menus have been certified by Stillwater Medical Services as “Heart Happy.”
Morrison Public Schools
Monday: No school.
Tuesday breakfast: Yeast donut or cereal, juice and milk. Lunch: Vegetable beef stew, crackers, cheese, fruit, pudding and milk.
Wednesday breakfast: Biscuit and gravy or cereal, crispy cubes and milk. Lunch: Beef and potato casserole, tossed salad, pears, carrot sticks and milk.
Thursday breakfast: Boiled egg with toast or cereal, juice and milk. Lunch: Soft chicken fajita, Spanish rice, green beans, lettuce, tomato, cheese, churros and milk.
Friday breakfast: Bagel with cream cheese or cereal, fruit and milk. Lunch: Ham salad with bagel, chips, fruit, vegetable and milk.
Ripley Public Schools
Monday: No school.
Tuesday breakfast: Blueberry muffins, cereal and toast or biscuits and gravy, pears, juice and milk. Lunch: Chili cheese dogs, relish, onions, corn chips, oranges, salad bar, juice and milk.
Wednesday breakfast: Steak fingers, cereal and toast or biscuits and gravy, juice and milk. Lunch: Beef Stroganoff, mashed potatoes with gravy, pears, hot rolls, peaches, salad bar, juice and milk.
Thursday breakfast: Scrambled eggs, cereal and toast or biscuits and gravy, bacon, juice and milk. Lunch: Fajita enchiladas, garden salad, cherry crisp, salad bar, juice and milk.
Friday breakfast: Glazed donuts, cereal and toast or biscuits and gravy, tropical fruit, juice and milk. Lunch: Sloppy Joes, pickle chips, tots, pears, salad bar, juice and milk.
Frontier Public Schools
Monday: No school.
Tuesday breakfast: Cereal bar, cereal, juice and milk. Lunch: Chicken pot pie, corn dog, salad, pineapple, graham cracker, salad bar and milk.
Wednesday breakfast: Pizza or cereal, juice and milk. Lunch: Baked corn chip chili pie, potato with the works, green beans, peaches, cinnamon roll, salad bar and milk.
Thursday: Cook’s choice.
Friday breakfast: Oatmeal and toast or cereal, juice and milk. Lunch: Hamburger, French fries, lettuce and tomatoes, apple crisp, salad bar and milk.
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